Trivia Time!
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Clean Eating and Healthy Food
1. What does 'organic' certification typically ensure in food production?
2. What does 'Non-GMO' mean on a food label?
3. Which organization oversees organic certification in the U.S.?
4. What is the main idea behind 'clean eating'?
5. Which nutrient is higher in whole foods than processed foods?
6. What is a common trait of ultra-processed foods?
7. What does 'farm-to-table' promote?
8. Which is an example of a whole food?
9. What is a benefit of organic farming?
10. What does 'free-range' indicate?
11. Which is a plant-based protein?
12. What is reduced in 'clean label' products?
13. Which vitamin is abundant in leafy greens?
14. What is the main ingredient in hummus?
15. Which oil is considered heart-healthy?
16. What does 'gluten-free' mean?
17. Which is minimally processed?
18. What does sustainable agriculture aim to do?
19. Which food is often labeled Non-GMO?
20. What is a key benefit of eating whole foods?